Primary prevention of food allergy in children and adults : systematic review
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Prospective cohort studies using hydrolysed formulas for allergy prevention in atopy-prone newborns: a systematic review.
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乳幼児のアレルギー予防におけるプレバイオティクス/Prebiotics in infants for prevention of allergy
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Probiotics in infants for prevention of allergic disease and food hypersensitivity.
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Formulas containing hydrolysed protein for prevention of allergy and food intolerance in infants.
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Soy formula for prevention of allergy and food intolerance in infants.
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Allergen-specific oral immunotherapy for peanut allergy.
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The effect of perinatal omega-3 fatty acid supplementation on inflammatory markers and allergic diseases: a systematic review.
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Food allergy: a practice parameter
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Diagnosing and Managing Common Food Allergies
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米国での食物アレルギーの診断と管理のためのガイドライン：米国国立アレルギー感染症研究所（NIAID）専門家委員会の報告/Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel.
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BCGワクチンとアレルギー：系統的レビューとメタ解析/BCG vaccination and allergy: a systematic review and meta-analysis.
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アレルギー疾患の発症予防のためのω3とω6オイル:系統的レビューとメタ解析/Omega 3 and 6 oils for primary prevention of allergic disease: systematic review and meta-analysis
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