予防／Prevention

Primary prevention of food allergy in children and adults : systematic review

Prospective cohort studies using hydrolysed formulas for allergy prevention in atopy-prone newborns: a systematic review.

乳幼児のアレルギー予防におけるプレバイオティクス/Prebiotics in infants for prevention of allergy

Probiotics in infants for prevention of allergic disease and food hypersensitivity.

Formulas containing hydrolysed protein for prevention of allergy and food intolerance in infants.

Soy formula for prevention of allergy and food intolerance in infants.

The effect of perinatal omega-3 fatty acid supplementation on inflammatory markers and allergic diseases: a systematic review.

Food allergy: a practice parameter

Diagnosing and Managing Common Food Allergies

米国での食物アレルギーの診断と管理のためのガイドライン：米国国立アレルギー感染症研究所（NIAID）専門家委員会の報告/Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel.